4-Ingredient Lemon Cream Cheese Dump Cake

July 18, 2025 by The Chef Olivier

INGREDIENTS

1 (16 oz.) can lemon pie filling

1 (15 oz.) package yellow cake mix

4 oz. cream cheese, cubed

1/2 cup (I stick) unsalted butter, thinly sliced

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends