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A luscious, creamy fruit salad with the irresistible flavor of cheesecake—perfect for summer gatherings or a sweet, refreshing treat!
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Ingredients
For the Cheesecake Dressing:
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8 oz (225g) cream cheese, softened
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½ cup (60g) powdered sugar
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½ cup (120g) sour cream
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¼ cup (60ml) heavy cream
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1 tsp vanilla extract
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Zest of 1 lemon (optional, for brightness)
For the Fruit Salad:
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2 cups mixed fresh berries (strawberries, blueberries, raspberries)
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2 cups melon balls (cantaloupe, honeydew, or watermelon)
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1 cup grapes, halved
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1 cup mini marshmallows (optional, for extra fun texture)
Instructions:
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