Ingredients:
For the Cake:
- 2β3 ripe bananas, mashed (about 1 cup)
- 2 cups all-purpose flour
- 1 tsp baking soda
- ΒΌ tsp salt
- Β½ cup unsalted butter, softened
- ΒΎ cup granulated sugar
- ΒΌ cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- Β½ cup sour cream
For the Cream Cheese Frosting:
- 8 oz cream cheese, softened
- ΒΌ cup unsalted butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
Instructions:
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