Southern Fried Salmon Patties
These classic salmon patties are packed with flavor, versatile, and simple to prepare—perfect for a comforting main dish or appetizer!
Ingredients:
- 1 (14 ¾ oz) canned salmon (drained and flaked)
- ¼ cup onion (finely chopped)
- ¼ cup cornmeal
- ¼ cup flour
- 1 egg
- 3 tbsp mayonnaise
Instructions: