Ingredients:
1. 1 cup brewed coffee, cooled
2. 1 cup milk (any kind)
3. 2 tbsp peanut butter
4. 2 tbsp chocolate syrup
5. 1-2 tbsp sugar (to taste)
6. 1 cup ice
7. Whipped cream (for topping)
8. Extra chocolate syrup (for drizzling)
Directions:
1. Brew the coffee and let it cool down.
2. In a blender, combine the cooled coffee, milk, peanut butter, chocolate syrup, sugar, and ice.
3. Blend the mixture until smooth and creamy.
4. Pour the frappuccino into a glass.
5. Top with whipped cream and drizzle with extra chocolate syrup.
6. Enjoy your delicious Reese’s Peanut Butter Frappuccino!
Preparation Time: 5 minutes | Total Time: 5 minutes
