The Chef Olivier 
There are certain desserts that just feel like home. You know the kind—the ones that show up at every family gathering, church potluck, or Sunday dinner. For me, that dessert is an old-fashioned chocolate pie. It’s smooth, rich, and just sweet enough to make you go back for seconds (or thirds, if no one’s watching). … Read more
Ingredients 5-6 Medium gold potatoes cut into large chunks 16 oz. Sauerkraut 1 ½ lb. Polish sausage cut into large pieces ½ C. Chicken broth 1 tsp. Caraway seeds 1 Bay leaf Salt and pepper to taste Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t … Read more
Neighbor Judy’s Chocolate Chip Cookies Ingredients: 1 stick (1/2 cup) salted butter, softened 2 cups light brown sugar 2 large eggs 1 1/2 teaspoons vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon sea salt 1 bag (12 oz) semi-sweet chocolate chips Instructions: For Complete Cooking STEPS Please Head On Over … Read more
Ingredients 2 broccoli stems 1 cup water 4 tablespoons white or rice vinegar 1 tablespoon kosher salt 1 teaspoon red chili flakes Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
A light and refreshing salad perfect for mindful eating, featuring crisp cucumbers, zesty red onions, and a creamy dill-infused dressing. Ingredients: 3 medium cucumbers, thinly sliced 1/2 medium red onion, thinly sliced 1/2 cup fat-free Greek yogurt 2 tbsp light mayonnaise 2 tbsp apple cider vinegar 1 tbsp fresh dill, chopped Salt and pepper, to … Read more
stuffed cabbage rolls This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that’s hearty, delicious and simple to make. INGREDIENTS FOR THE TOMATO SAUCE ▢2 tablespoons butter ▢1/2 cup onion finely chopped ▢1 teaspoon garlic minced ▢28 … Read more
Ingredients 4 ears of corn husked 2 tablespoon olive oil salt and pepper to taste 4 tablespoon mayonnaise i used vegan mayo ⅓ cup sour cream or Mexican crema 1 ½ teaspoon cajun spice 1 ½ teaspoon smoked paprika 1 teaspoon onion powder 1 teaspoon garlic powder 1 tablespoon cilantro chopped ½ cup feta or … Read more
When it comes to high-protein foods, salmon is almost always at the top of the list, thanks to its reputation as a power food that is great for heart health, brain function, and skin. However, it’s not just salmon that is loaded with nutrients. Carp is also a potential candidate for daily meals with nutritional … Read more
Teriyaki Chicken and Pineapple Foil Packets Ingredients: 2 boneless, skinless chicken breasts 1 cup fresh pineapple chunks 1/4 cup teriyaki sauce 1 tablespoon olive oil 1 red bell pepper, sliced 1 carrot, thinly sliced 1 zucchini, sliced 2 green onions, chopped Salt and pepper to taste Aluminum foil for wrapping Instructions: see continuation on next … Read more
These Gumdrop Nougat Candies taste like nostalgia and Christmas’ past. And I love them. They’re sweet, soft, chewy and so delicious. And very easy to make. Create a batch and share them with friends, give them as gifts, and make sure to have them on your holiday treat plate! Who knew that marshmallows + white … Read more
