The Chef Olivier 
Ingredients: 1 (3-4 lb) chuck roast 1 packet Hidden Valley Ranch dressing mix 1 packet McCormick Au Jus gravy mix 5 whole pepperoncini peppers (from a jar) ½ cup (1 stick) unsalted butter Optional: carrots, potatoes, or other vegetables Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) … Read more
Crispy, flavorful, and low-carb—perfect as a side or a base for toppings! Ingredients: 1 cup almond flour 2 large eggs 2 cloves garlic, minced ¼ cup grated Parmesan cheese 2 tbsp olive oil 1 tsp baking powder ½ tsp salt ½ tsp dried oregano (optional) ½ tsp dried basil (optional) Butter or olive oil, for brushing (optional) Fresh parsley, chopped (optional, for garnish) Instructions: For Complete … Read more
A delicious, veggie-packed dish perfect for a hearty side or light main course! Ingredients: 2 medium zucchinis, thinly sliced 1 red bell pepper, diced 1 yellow bell pepper, diced 1 small eggplant, cubed 1 red onion, thinly sliced 2 cloves garlic, minced 1 cup cherry tomatoes, halved 1/2 cup grated Parmesan cheese (or vegan alternative) … Read more
Serves: 4-6 Prep Time: 15 mins | Cook Time: 20 mins Ingredients: 12 oz (340g) penne pasta 2 tbsp olive oil, divided 1 lb (450g) boneless, skinless chicken breasts, cubed Salt & black pepper, to taste 8 oz (225g) mushrooms, sliced 1 bunch asparagus, trimmed, cut into 1-inch pieces 3 garlic cloves, minced 1 cup (240ml) heavy cream ½ … Read more
🌿 Ingredients: • 1 cup shredded purple cabbage • ½ medium apple, thinly julienned (use crisp varieties like Fuji or Granny Smith) • 1 tbsp tahini • 1 tsp fresh lime juice (adjust to taste) • ½ tsp maple syrup (or honey) • Pinch of sea salt Instructions: For Complete Cooking STEPS Please Head On Over … Read more
Servings: 4-6 Prep Time: 15 minutes Cook Time: 25 minutes Ingredients: 1 lb (450g) large shrimp, peeled and deveined 1 lb (450g) linguine pasta ½ cup (1 stick / 115g) unsalted butter ¼ cup (60ml) olive oil 4 cloves garlic, minced ½ cup (120ml) dry white wine (optional) ¼ cup (15g) fresh parsley, chopped 1 tsp red pepper … Read more
Prep Time: 10 minutes Cook Time: 12-15 minutes Total Time: 25 minutes Servings: 8 mini pizzas Ingredients: 1 can (8 oz) crescent roll dough ½ cup pizza sauce 1 cup shredded mozzarella cheese Optional toppings: pepperoni, cooked sausage, diced bell peppers, mushrooms, etc. Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) … Read more
Ingredients: 4 ripe bananas, sliced and frozen ½ cup creamy peanut butter (or crunchy for texture) ¼ cup honey (or maple syrup for vegan option) 1 tsp pure vanilla extract Pinch of sea salt (optional, enhances flavor) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t … Read more
Ingredients: 2 cups cherry tomatoes (any color) ½ cup extra virgin olive oil 4 garlic cloves, smashed 1 tsp sea salt Fresh herbs (thyme, rosemary, or basil) Freshly ground black pepper (optional) Pinch of chili flakes (optional, for heat) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) … Read more
Indulge in these irresistible bite-sized treats this holiday season! Pecan Pie Balls are a crowd-pleaser and the perfect addition to your dessert spread. With the rich, nutty flavor of pecan pie in a fun, portion-controlled form, these little delights are sure to be a hit at any gathering. Whether it’s Thanksgiving, a holiday party, or … Read more
