The Chef Olivier 
Herb-Infused Cheesy Jalapeño Shortbread – A Savory Twist on a Classic! These buttery, flaky shortbreads bring together rich cheddar, jalapeños, and fresh herbs for the perfect balance of spice and flavor. Whether served with a light salad, hearty soup, or a charcuterie board, they’re a great addition to any meal! Ingredients (Makes 24 Shortbreads) 2 … Read more
One-Pan Chicken with Buttered Noodles – A Simple & Satisfying Meal This hearty, creamy dish is perfect for busy nights, bringing together juicy chicken, tender noodles, and a rich, buttery sauce in just one pan! Ingredients 4 boneless, skinless chicken breasts 2 tbsp olive oil 3 garlic cloves, minced 2 cups chicken broth 1 cup … Read more
A rich and flavorful dish combining juicy steak, al dente pasta, and a creamy garlic butter sauce. Ingredients: 8 oz (225g) ribeye or sirloin steak 8 oz (225g) fettuccine or penne pasta 4 cloves garlic, minced 3 tbsp butter, divided 2 tbsp olive oil ¼ cup grated Parmesan cheese Salt & black pepper to taste … Read more
Ingredients: 4 salmon fillets 1 tbsp oil (for rubbing) Salt and pepper (to taste) Cajun Honey Butter: 6 tbsp unsalted butter, softened 1/3 cup honey 2 tbsp garlic powder 2 tsp Italian seasoning 2 tsp smoked paprika (or regular paprika) 1 tsp cayenne pepper 1 tsp onion powder 1 tsp cracked black pepper (or ½ … Read more
Juicy, flavorful, and cooked to perfection with a bold spice rub. Ingredients: 2 teaspoons coarse kosher salt (adjust to taste) 2 teaspoons brown sugar ½ teaspoon paprika ½ teaspoon chili powder 1 teaspoon freshly cracked black pepper ¼ teaspoon cornstarch ¼ teaspoon garlic powder ¼ teaspoon garlic salt ¼ teaspoon onion powder ¼ teaspoon turmeric … Read more
Pico De Gallo – A Fresh, Zesty Mexican Classic This vibrant salsa brings a burst of flavor to any dish, whether served with tortilla chips, tacos, eggs, or even spaghetti (why not!). It’s healthy, refreshing, and incredibly easy to make. Ingredients 3 tomatoes, chopped 1 green pepper, diced 1 red onion, finely chopped 1 lemon, … Read more
Crispy Flatbread Base: 2 naan or flatbread pieces 1 tbsp olive oil (for brushing) Spicy Cajun Cream Sauce: 1 tbsp butter 2 cloves garlic, minced ½ cup heavy cream ¼ cup grated Parmesan cheese 1 tsp Cajun seasoning Salt to taste Juicy Cajun Shrimp: ½ lb large shrimp, peeled & deveined 1 tbsp olive oil … Read more
Prep Time: 10 minutes | Cook Time: 10 minutes | Servings: 2-3 Ingredients: 1 lb (450g) shrimp, peeled and deveined 1 cup snow peas, trimmed 1 cup mushrooms, sliced 2 cloves garlic, minced 2 tbsp soy sauce 1 tbsp oyster sauce 1 tsp sesame oil 1 tbsp cooking oil (vegetable or peanut) Salt and pepper, to taste Cooked rice, for … Read more
Tender, juicy steak bites coated in a rich garlic-Parmesan butter sauce, served over creamy, cheesy shell pasta—a decadent and comforting dish that’s bursting with flavor! ⏱️ Prep Time: 10 mins | 🍳 Cook Time: 20 mins | ⏳ Total Time: 30 mins 🍽️ Servings: 2 | 🔥 Calories: ~740 per serving Ingredients 🛒 For the Steak Bites: 1 lb sirloin or ribeye steak, cubed … Read more
Ingredients: 3-4 firm green tomatoes (unripe) 1 cup all-purpose flour (divided) 1 cup buttermilk (or regular milk + 1 tbsp vinegar) 1 large egg (optional, for extra crispiness) 1 cup cornmeal (or breadcrumbs/panko for variation) ½ cup fine cornmeal or breadcrumbs (for extra crunch) 1 tsp salt (plus more to taste) ½ tsp black pepper ½ tsp paprika (or cayenne for heat) ½ … Read more
