Ingredients For the Steak: 2 ribeye or sirloin steaks (about 1-inch thick) Salt & freshly ground black pepper 1 tbsp olive oil 1 tbsp butter For the Creamy Mushroom Sauce: 1 tbsp butter 1 tbsp olive oil 1½ cups mushrooms, sliced (cremini or button) 1 garlic clove, minced ½ cup heavy cream ¼ cup beef … Read more
Chicken Chow Mein with the Best Chow Mein Sauce Ingredients: For the Stir-Fry:1 lb (450g) chicken breast, thinly sliced2 tbsp oil (vegetable or sesame)2 cups shredded cabbage1 carrot, julienned½ onion, sliced2 cloves garlic, minced14 oz chow mein noodles (or yakisoba, cooked per package)For the Sauce:¼ cup soy sauce1 tbsp oyster sauce1 tbsp hoisin sauce1 tbsp … Read more
Cheesy Mashed Potato Muffins A crispy-on-the-outside, soft-on-the-inside twist on mashed potatoes—perfect as a snack, appetizer, or side dish. Ingredients 3 cups chilled mashed potatoes 1 large egg 1 cup shredded cheddar cheese ¼ cup chopped chives ¼ cup all-purpose flour ½ tsp garlic powder Salt & pepper, to taste ½ cup grated Parmesan cheese (for … Read more
Fast & Easy Puff Pastry Appetizer This quick and delicious puff pastry appetizer combines flaky layers, melted cheese, crispy bacon, and fresh herbs, making it perfect for gatherings or a simple snack. Ingredients (Serves 6–8) 2 sheets puff pastry (store-bought) 3–4 tsp mustard 150g mozzarella cheese, sliced or grated 200g bacon, cooked & chopped 1 … Read more
Chicken Bell Pepper Ranch Burritos These Chicken Bell Pepper Ranch Burritos are a fun and tasty meal that’s packed with flavor! Filled with juicy chicken, colorful bell peppers, and a creamy ranch dressing, they make a perfect lunch or dinner. Ingredients: 1. 2 cups cooked chicken, shredded2. 1 cup bell peppers, chopped (any colors you … Read more
Creamy Mushroom Soup A rich and comforting soup made with earthy mushrooms, butter, garlic, and a velvety cream base, perfect for chilly evenings. Ingredients 3 tbsp butter ½ onion, finely chopped 2 cloves garlic, minced 4 cups mushrooms, sliced (cremini, button, or a mix) ¼ cup all-purpose flour 2 cups vegetable broth 2 cups heavy … Read more
Have you ever made a big batch of rice 🍚, had leftovers, and thought, “I’ll just pop it in the fridge for later”? Beware! 😱 While it seems harmless, improper rice storage can pose a hidden health risk. Today, I’ll reveal why storing rice the wrong way can be dangerous, how to avoid it, and the right way … Read more
Ingredients: For the Crab Legs: 2 lbs king crab legs, thawed ½ cup unsalted butter 4 cloves garlic, minced 1 tbsp lemon juice 1 tbsp chopped fresh parsley For the Lobster Tails: 4 lobster tails, halved lengthwise ¼ cup melted butter 1 tsp paprika Salt and pepper, to taste Lemon wedges, for serving For the … Read more
As someone who’s always juggling work and life, I love recipes that are both simple and delicious. This Slow Cooker 5-Ingredient Garlic Butter Shrimp is a lifesaver on busy weekdays. It’s inspired by my love for seafood and the need for quick, no-fuss meals that taste like they took hours to prepare. Perfect for when … Read more
This decadent no-bake dessert features layers of Oreo crust, creamy cheesecake filling, chocolate pudding, and whipped topping—perfect for any occasion! Ingredients Crust Layer 1 (14.3 oz) package Oreo cookies (about 36 cookies) 6 Tbsp unsalted butter, melted Cream Cheese Layer 12 oz cream cheese, softened ¼ cup granulated sugar 2 Tbsp milk (or heavy cream) … Read more
