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Chocolate banana in puff pastry: you’ve never tried such a simple and delicious snack!

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INGREDIENTS
2 rolls of puff pastry
6 bananas
hazelnut cream egg
for washing
eggs sugar

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PREPARATION
Roll out the puff pastry on a cutting board and

d then cut into strips.
Peel the bananas and cut them in the middle. Fill the middle with hazelnut cream.

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