Easy Ritz Cracker Sandwiches

Step 1: Preheat Oven

• Preheat your oven to 350°F (175°C).

Step 2: Prepare Baking Sheet

• Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Step 3: Cut Ham and Cheese

• Slice the deli ham and Swiss cheese into quarters to fit neatly on the crackers.

Step 4: Assemble Sandwiches

1. Place 24 Ritz crackers on the prepared baking sheet.
2. Top each cracker with a piece of ham and a piece of cheese.
3. Add another Ritz cracker on top to form a sandwich.

Step 5: Make Butter Mixture

• In a small bowl, whisk together the melted butter, Dijon mustard, Worcestershire sauce, garlic powder, poppy seeds, and dried minced onion.

Step 6: Brush the Sandwiches

• Generously brush the tops of the sandwiches with the butter mixture, ensuring they are evenly coated.

Step 7: Bake

• Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the crackers are golden brown.

Step 8: Serve

• Let the sandwiches cool slightly before serving. Enjoy warm for the best flavor and texture.

Tips for Success

• Make Ahead: Assemble the sandwiches and prepare the butter mixture in advance. Brush and bake them just before serving.
• Customize Fillings: Swap ham for turkey or salami, and use cheddar or provolone instead of Swiss cheese.
• Add a Sweet Touch: Include a thin slice of apple or a dollop of fig jam for a sweet-savory twist.

Why You’ll Love This Recipe

• Quick and Easy: Ready in under 20 minutes.
• Crowd-Pleaser: A guaranteed hit for kids and adults alike.
• Customizable: Endless possibilities with different meats, cheeses, and toppings.

Enjoy these delicious Ritz cracker sandwiches at your next gathering or as a quick snack!