Fried Green Tomatoes

Ingredients:

• 3-4 firm green tomatoes (unripe)

• 1 cup all-purpose flour (divided)

• 1 cup buttermilk (or regular milk + 1 tbsp vinegar)

• 1 large egg (optional, for extra crispiness)

• 1 cup cornmeal (or breadcrumbs/panko for variation)

• ½ cup fine cornmeal or breadcrumbs (for extra crunch)

• 1 tsp salt (plus more to taste)

• ½ tsp black pepper

• ½ tsp paprika (or cayenne for heat)

• ½ tsp garlic powder

• Vegetable oil (for frying—about ½ inch deep in skillet)

Instructions:

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