German Potato Pancakes

German Potato Pancakes

German potato pancakes, known as Kartoffelpuffer, are a beloved traditional dish in Germany. These crispy, savory pancakes are made from grated potatoes and onions, then pan-fried to golden perfection. They’re versatile and can be enjoyed as a side dish, snack, or even a main course.

Ingredients:

6 gold potatoes, peeled and shredded

2 large eggs

2 tablespoons all-purpose flour

½ cup onion, finely chopped

½ teaspoon salt

¼ teaspoon black pepper

¼ teaspoon baking powder

¼ cup vegetable oil, for frying

Instructions: