ADVERTISEMENT
ADVERTISEMENT
Instructions
Melt butter in a skillet over medium heat.
Add onion; cook and stir until translucent, 5 to 10 minutes.
Add ground beef; cook and stir until browned and crumbly, 5 to 10 minutes.
Step 2:
Transfer beef mixture to a slow cooker.
Stir in water, cabbage, tomato purée, condensed soup, rice, bouillon, Worcestershire sauce, salt, and pepper.
ADVERTISEMENT
Cover and cook on High for 8 hours.