No wonder these are going viral! So addictive and delish!

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Directions:

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

  2. In a bowl, toss pasta with olive oil, garlic powder, Italian seasoning, salt, and pepper until evenly coated.

  3. Spread pasta in a single layer on the baking sheet (avoid overlapping for maximum crispiness).

  4. Bake for 15-20 minutes, flipping halfway, until golden and crispy.

  5. Sprinkle with Parmesan (if using) right out of the oven.

  6. Let cool slightly before serving with your favorite dip!

Tips & Variations:

  • Spice it up: Add chili powder, smoked paprika, or cayenne for heat.

  • Cheesy twist: Toss with shredded cheddar before baking.

  • Healthier option: Use whole wheat or chickpea pasta.

  • Air fryer method: Cook at 375°F (190°C) for 8-10 minutes, shaking halfway.

These crunchy, addictive pasta chips are guaranteed to disappear fast—make a double batch! 🍝🔥

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