Spinach Stuffed Pastry

These flaky, golden pastries are filled with a creamy spinach and cheese mixture. They make a perfect appetizer, snack, or light meal!

Prep Time: 20 minutes
Cook Time: 15-20 minutes
Total Time: 40 minutes
Yields: 8 pastries

Ingredients

For the Pastries:

• 2 sheets puff pastry, thawed

• 1 egg, beaten (for egg wash)

• All-purpose flour, for dusting

For the Filling:

• 1 tbsp olive oil

• 2 cups fresh spinach, finely chopped

• 1 cup ricotta cheese

• 1/2 cup grated Parmesan cheese

• 1 tsp garlic powder

• Salt and pepper to taste

Instructions:
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