Texas Toast Sloppy Joes: A Flavor-Packed Classic

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Instructions:

  1. Cook the Beef: In a large skillet, brown the ground beef over medium-high heat, breaking it into crumbles as it cooks. Drain excess fat.

  2. Simmer the Sauce: Return the beef to the skillet and stir in diced tomatoes, ketchup, barbecue sauce, Worcestershire sauce, and sugar. Mix well, bring to a simmer, then cover and cook for 10 minutes on medium heat.

  3. Toast the Bread: While the beef simmers, prepare the Texas toast according to package directions until golden and crispy.

  4. Assemble & Serve: Spoon the warm beef mixture onto each toast slice, top with shredded cheddar cheese, and serve immediately.

Enjoy this irresistible twist on a classic—perfect for busy weeknights or game-day feasting!

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